南開科技大學圖書館 |

Language: 繁體中文

說明(常見問題)

南開科技大學

圖書館首頁

編目中圖書申請

登入

回首頁 （回前一個查詢頁籤） [ subject:"Science." ]

切換: 標籤 | MARC模式 | ISBD

Introduction to thermal analysistech...

Brown, Michael E.,1938-

Introduction to thermal analysistechniques and applications /

紀錄類型:	書目-電子資源 : 單行本
正題名/作者:	Introduction to thermal analysis/ edited by Michael E. Brown.
其他題名:	techniques and applications /
其他作者:	Brown, Michael E.,
出版者:	Dordrecht ;Kluwer Academic Publishers,�001.
面頁冊數:	1 online resource (xi, 264 pages) :illustrations.
標題:	Thermal analysis. -
電子資源:	Click here for online access to this book (查閱全文) (EBSCO eBook)
ISBN:	0306484048 (electronic bk.)
ISBN:	9780306484049 (electronic bk.)

Introduction to thermal analysistechniques and applications /
Introduction to thermal analysistechniques and applications /[electronic resource] :edited by Michael E. Brown. - 2nd ed. - Dordrecht ;Kluwer Academic Publishers,�001. - 1 online resource (xi, 264 pages) :illustrations. - Hot topics in thermal analysis and calorimetry ;v. 1. - Hot topics in thermal analysis and calorimetry ;v. 1..

Includes bibliographical references and index.

Thermal Analysis is a well-established set of techniques for obtaining qualitative and quantitative information about the effects of various heat treatments on materials of all kinds, including new chemical compounds, plastics, ceramics, alloys, construction materials, minerals, foods and medicines. Heating is performed under strictly controlled conditions and can reveal changes in structure and other important properties of the material being studied. Such studies are of great practical importance in the use of materials. This new edition has been thoroughly revised and rewritten to account for the changes that have occurred in the techniques and the instrumentation since the original edition in 1988. These changes include the introduction of new modulated temperature techniques and the exciting world of micro thermal analysis, based on novel adaptations of atomic force microscopy. These new techniques are integrated with the older standard techniques. The aim of the original edition has, however, been retained and is to provide a brief, readable introduction to these versatile techniques, for anyone contemplating their use, from which it is possible to move on to the specialist literature.

ISBN: 0306484048 (electronic bk.)Subjects--Topical Terms:

147021
Thermal analysis.
Index Terms--Genre/Form:

172687
Electronic books.

LC Class. No.: QD79.T38 / I59 2001eb

Dewey Class. No.: 543.26

Introduction to thermal analysistechniques and applications /
LDR:03191nmm 2200433Ia 4500 001 1000046819
005 20140814073833.0
006 m o d
007 cr cnu---unuuu
008 040504s2001 ne a ob 001 0 eng d
019 $a 228110558 $a 313648589 $a 488810429
020 $a 0306484048 (electronic bk.)
020 $a 9780306484049 (electronic bk.)
020 $z 1402002114 (cased)
020 $z 1402004729 (pbk.)
020 $z 9781402004728
035 $a (OCoLC)55071651 $z (OCoLC)228110558 $z (OCoLC)313648589 $z (OCoLC)488810429
035 $a ocm55071651
040 $a N$T $b eng $e pn $c N$T $d OCLCQ $d YDXCP $d OCLCG $d OCLCQ $d UV0 $d EBLCP $d OCLCQ $d DKDLA $d OCLCQ $d CEF $d QE2 $d B24X7 $d OCLCO $d OCLCQ $d GW5XE $d OCLCF $d OCLCQ
049 $a MAIN{me_controlnum}
050 4 $a QD79.T38 $b I59 2001eb
072 7 $a SCI $x 013010 $2 bisacsh
082 0 4 $a 543.26 $2 22
245 0 0 $a Introduction to thermal analysis $h [electronic resource] : $b techniques and applications / $c edited by Michael E. Brown.
250 $a 2nd ed.
260 $a Dordrecht ; $a Boston : $b Kluwer Academic Publishers, $c �001.
300 $a 1 online resource (xi, 264 pages) : $b illustrations.
336 $a text $b txt $2 rdacontent
337 $a computer $b c $2 rdamedia
338 $a online resource $b cr $2 rdacarrier
490 1 $a Hot topics in thermal analysis and calorimetry ; $v v. 1
504 $a Includes bibliographical references and index.
520 $a Thermal Analysis is a well-established set of techniques for obtaining qualitative and quantitative information about the effects of various heat treatments on materials of all kinds, including new chemical compounds, plastics, ceramics, alloys, construction materials, minerals, foods and medicines. Heating is performed under strictly controlled conditions and can reveal changes in structure and other important properties of the material being studied. Such studies are of great practical importance in the use of materials. This new edition has been thoroughly revised and rewritten to account for the changes that have occurred in the techniques and the instrumentation since the original edition in 1988. These changes include the introduction of new modulated temperature techniques and the exciting world of micro thermal analysis, based on novel adaptations of atomic force microscopy. These new techniques are integrated with the older standard techniques. The aim of the original edition has, however, been retained and is to provide a brief, readable introduction to these versatile techniques, for anyone contemplating their use, from which it is possible to move on to the specialist literature.
588 $a Description based on print version record.
650 0 $a Thermal analysis. $3 147021
650 4 $a Science. $3 149172
650 4 $a Chemistry. $3 154616
650 7 $a SCIENCE $x Chemistry $x Analytic. $2 bisacsh $3 1000063445
655 4 $a Electronic books. $2 local. $3 172687
700 1 $a Brown, Michael E., $d 1938- $3 1000064289
776 0 8 $i Print version: $t Introduction to thermal analysis. $b 2nd ed. $d Dordrecht ; Boston : Kluwer Academic Publishers, �001 $z 1402002114 $z 1402004729 $w (DLC) 2001050596 $w (OCoLC)48383413
830 0 $a Hot topics in thermal analysis and calorimetry ; $v v. 1. $3 1000064290
856 4 0 $3 EBSCOhost $u http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=105495 $z Click here for online access to this book (查閱全文) (EBSCO eBook)
938 $a Books 24x7 $b B247 $n bke00016251
938 $a EBL - Ebook Library $b EBLB $n EBL197703
938 $a EBSCOhost $b EBSC $n 105495
938 $a YBP Library Services $b YANK $n 2292652