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Food52 genius recipes :100 recipes that will change the way you cook /
紀錄類型:
書目-語言資料,印刷品 : 單行本
正題名/作者:
Food52 genius recipes :/ Kristen Miglore ; photography by James Ransom.
其他題名:
100 recipes that will change the way you cook /
其他題名:
Genius recipes
作者:
Miglore, Kristen.
出版者:
Berkeley :Ten Speed Press,c2015.
面頁冊數:
xvii, 251 p. :col. ill. ;26 cm.
附註:
Includes index.
標題:
Cooking. -
電子資源:
9781607747970.jpg
ISBN:
9781607747970 (hardback) :
ISBN:
1607747979 (hardback)
Food52 genius recipes :100 recipes that will change the way you cook /
Miglore, Kristen.
Food52 genius recipes :
100 recipes that will change the way you cook /Genius recipesKristen Miglore ; photography by James Ransom. - 1st ed. - Berkeley :Ten Speed Press,c2015. - xvii, 251 p. :col. ill. ;26 cm.
Includes index.
"An essential collection of more than 100 foolproof recipes from food luminaries such as Julia Child, Alice Waters, and David Chang--curated, introduced, and photographed by the team behind the leading food website Food52. This debut title from Food52 Works, a new imprint from Ten Speed Press, draws from Food52's James Beard Award-nominated Genius Recipes column, which features inventive recipes that rethink cooking tropes and, simply put, are nothing short of genius. In this inspired book for the modern cook, Food52's executive editor Kristen Miglore combines new genius recipes, greatest hits from the column, and her own kitchen wisdom in a sleek, lushly illustrated package. Whether it's fail-safe Fried Chicken from Michael Ruhlman or the imaginative Black Pepper Tofu from Yotam Ottolenghi, once you try these recipes, you'll never need to go back to other versions. Plus with abundant how-to and finished dish photographs throughout, Genius Recipes is destined to become every home cook's go-to reference for smart, enjoyable cooking. "--
ISBN: 9781607747970 (hardback) :NT907
LCCN: 2014034413Subjects--Topical Terms:
190424
Cooking.
Index Terms--Genre/Form:
1000088545
Cookbooks.
LC Class. No.: TX714 / .M535 2015
Dewey Class. No.: 641.5
Food52 genius recipes :100 recipes that will change the way you cook /
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"An essential collection of more than 100 foolproof recipes from food luminaries such as Julia Child, Alice Waters, and David Chang--curated, introduced, and photographed by the team behind the leading food website Food52. This debut title from Food52 Works, a new imprint from Ten Speed Press, draws from Food52's James Beard Award-nominated Genius Recipes column, which features inventive recipes that rethink cooking tropes and, simply put, are nothing short of genius. In this inspired book for the modern cook, Food52's executive editor Kristen Miglore combines new genius recipes, greatest hits from the column, and her own kitchen wisdom in a sleek, lushly illustrated package. Whether it's fail-safe Fried Chicken from Michael Ruhlman or the imaginative Black Pepper Tofu from Yotam Ottolenghi, once you try these recipes, you'll never need to go back to other versions. Plus with abundant how-to and finished dish photographs throughout, Genius Recipes is destined to become every home cook's go-to reference for smart, enjoyable cooking. "--
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館藏地:
全部
六樓西文書庫 (6th Floor-Western Books)
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1 筆 • 頁數 1 •
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E17301
六樓西文書庫 (6th Floor-Western Books)
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* 641.5 M634 2015
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5030000-1040009
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