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Cook like a local in France :how to shop, cook, and eat as the French do /

紀錄類型:	書目-語言資料,印刷品 : 單行本
正題名/作者:	Cook like a local in France :/ Lynne Martin & Deborah Scarborough.
其他題名:	how to shop, cook, and eat as the French do /
作者:	Martin, Lynne
其他作者:	Scarborough, Deborah.
出版者:	New York, NY :The Countryman Press,c2019.
面頁冊數:	272 p. :col. ill. ;23 cm.
附註:	Includes index.
標題:	Cooking, French. -
ISBN:	9781682683279 (pbk.) :

Cook like a local in France :how to shop, cook, and eat as the French do /
Martin, Lynne(Travel writer).

Cook like a local in France :how to shop, cook, and eat as the French do /Lynne Martin & Deborah Scarborough. - New York, NY :The Countryman Press,c2019. - 272 p. :col. ill. ;23 cm.

Includes index.

French culinary basics -- Entertaining (Divertissant) -- Wine and other libations (Vin et autres libations) -- Cheese, eggs, and dairy (Fromage, oeufs, et latier) -- Bread and pastry (Pain et patisserie) -- Poultry (Volaille) -- Meat (Viande) -- Fish and shellfish (Poisson et fruits de mer) -- Fruits and vegetables (Fruits et legumes) -- Dessert and chocolate (Dessert et chocolat).

ISBN: 9781682683279 (pbk.) :NT469

LCCN: 2020301303Subjects--Topical Terms:

191775
Cooking, French.

LC Class. No.: TX719 / .M3436 2019

Dewey Class. No.: 641.5944

Cook like a local in France :how to shop, cook, and eat as the French do /
LDR:00970cam a2200193 a 4500 001 1000105897
005 20200930063815.0
008 201024s2019 nyua 001 0 eng d
010 $a 2020301303
020 $a 9781682683279 (pbk.) : $c NT469
035 $a 21731819
040 $a DLC $b eng $c DLC
042 $a pcc
050 0 0 $a TX719 $b .M3436 2019
082 0 4 $a 641.5944 $2 23
100 1 $a Martin, Lynne $c (Travel writer). $3 1000131267
245 1 0 $a Cook like a local in France : $b how to shop, cook, and eat as the French do / $c Lynne Martin & Deborah Scarborough.
260 # $a New York, NY : $b The Countryman Press, $c c2019.
300 $a 272 p. : $b col. ill. ; $c 23 cm.
500 $a Includes index.
505 0 # $a French culinary basics -- Entertaining (Divertissant) -- Wine and other libations (Vin et autres libations) -- Cheese, eggs, and dairy (Fromage, oeufs, et latier) -- Bread and pastry (Pain et patisserie) -- Poultry (Volaille) -- Meat (Viande) -- Fish and shellfish (Poisson et fruits de mer) -- Fruits and vegetables (Fruits et legumes) -- Dessert and chocolate (Dessert et chocolat).
650 # 0 $a Cooking, French. $3 191775
650 # 0 $a Food habits $z France. $3 1000131269
650 # 0 $a Gastronomy $z France. $3 1000002679
700 1 # $a Scarborough, Deborah. $3 1000131268

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六樓西文書庫 (6th Floor-Western Books)

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