南開科技大學圖書館 |

Language: 繁體中文

說明(常見問題)

南開科技大學

圖書館首頁

編目中圖書申請

登入

回首頁

切換: 標籤 | MARC模式 | ISBD

Everyday French cooking :modern french cuisine made simple /

紀錄類型:	書目-語言資料,印刷品 : 單行本
正題名/作者:	Everyday French cooking :/ Wini Moranville.
其他題名:	modern french cuisine made simple /
作者:	Moranville, Winifred.
出版者:	London :Harvard Common Press,c2022.
面頁冊數:	271,[1] p. :col. ill. ;25 cm.
附註:	Includes index.
標題:	Cooking, French. -
ISBN:	9780760373576
ISBN:	0760373574

Everyday French cooking :modern french cuisine made simple /
Moranville, Winifred.

Everyday French cooking :modern french cuisine made simple /Wini Moranville. - London :Harvard Common Press,c2022. - 271,[1] p. :col. ill. ;25 cm.

Includes index.

Appetizers and cocktails -- Les salades -- Les bonnes soupes -- Sauté, deglaze, and serve -- Braise, stew, or roast -- Casseroles and pasta -- French side dishes -- Sandwiches, pizzas, and savory tarts -- Eggs and cheese -- Les desserts -- Basics.

This is it! The everyday French cookbook you'll truly cook from, night after night. Grounded in the wisdom of classical French cooking, yet updated for today, Everyday French Cooking emphasizes easy technique, simple food, and speedy preparation of French cuisine without sacrificing taste. Too often, French cooking evokes images of fine dining at ornate restaurants where a small army of chefs hover over sauces for hours, employing precision technique, special utensils, and obscure ingredients to craft elegant dishes. But this image of French cooking bears little resemblance to the way real French families eat. The French, like their American counterparts, want healthy and delicious food made quickly from easy-to-find ingredients using typical, everyday utensils.

ISBN: 9780760373576NT893Subjects--Topical Terms:

191775
Cooking, French.

LC Class. No.: TX719 / .M783 2022

Dewey Class. No.: 641.5944

Everyday French cooking :modern french cuisine made simple /
LDR:01591cam a2200181 a 4500 001 1000126871
008 221006s2022 enka 001 0 eng d
020 $a 9780760373576 $q (pbk.) : $c NT893
020 $a 0760373574 $q (pbk.)
035 $a (OCoLC)1310548128
040 $a AU@ $b eng $c AU@ $d OCLCO $d SDG $d OCLCO $d OCLCF $d CLE $d OCO
050 4 $a TX719 $b .M783 2022
082 0 4 $a 641.5944 $2 23
100 1 $a Moranville, Winifred. $3 1000148614
245 1 0 $a Everyday French cooking : $b modern french cuisine made simple / $c Wini Moranville.
260 $a London : $b Harvard Common Press, $c c2022.
300 $a 271,[1] p. : $b col. ill. ; $c 25 cm.
500 $a Includes index.
505 0 $a Appetizers and cocktails -- Les salades -- Les bonnes soupes -- Sauté, deglaze, and serve -- Braise, stew, or roast -- Casseroles and pasta -- French side dishes -- Sandwiches, pizzas, and savory tarts -- Eggs and cheese -- Les desserts -- Basics.
520 $a This is it! The everyday French cookbook you'll truly cook from, night after night. Grounded in the wisdom of classical French cooking, yet updated for today, Everyday French Cooking emphasizes easy technique, simple food, and speedy preparation of French cuisine without sacrificing taste. Too often, French cooking evokes images of fine dining at ornate restaurants where a small army of chefs hover over sauces for hours, employing precision technique, special utensils, and obscure ingredients to craft elegant dishes. But this image of French cooking bears little resemblance to the way real French families eat. The French, like their American counterparts, want healthy and delicious food made quickly from easy-to-find ingredients using typical, everyday utensils.
650 0 $a Cooking, French. $3 191775
650 0 $a Cookbooks. $3 1000109492
650 2 $a Cookbooks as Topic. $3 1000148461