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Biochemical, physiological, & molecu...
~
Stipanuk, Martha H.
Biochemical, physiological, & molecular aspects of human nutrition /
紀錄類型:
書目-語言資料,印刷品 : 單行本
正題名/作者:
Biochemical, physiological, & molecular aspects of human nutrition // [edited by] Martha H. Stipanuk.
其他題名:
Biochemical, physiological, and molecular aspects of human nutrition.
其他作者:
Stipanuk, Martha H.
出版者:
St. Louis :Saunders Elsevier,c2006.
面頁冊數:
xx, 1212 p. :ill. ;27 cm.
附註:
Rev. ed. of: Biochemical and physiological aspects of human nutrition. c2000.
標題:
Nutrition - physiology. -
ISBN:
141600209X (hbk.) :
Biochemical, physiological, & molecular aspects of human nutrition /
Biochemical, physiological, & molecular aspects of human nutrition /
Biochemical, physiological, and molecular aspects of human nutrition.[edited by] Martha H. Stipanuk. - 2nd ed. - St. Louis :Saunders Elsevier,c2006. - xx, 1212 p. :ill. ;27 cm.
Rev. ed. of: Biochemical and physiological aspects of human nutrition. c2000.
Includes bibliographical references and index.
Nutrients: history and definitions -- Nonessential food components with health benefits -- Guidelines for food and nutrient intake -- Structure, nomenclature, and properties of carbohydrates -- Structure and properties of proteins and amino acids -- Structure, nomenclature, and properties of lipids -- Overview of digestion and absorption -- Carbohydrate digestion and absorption -- Digestion and absorption of protein -- Digestion and absorption of lipids -- Dietary fiber -- Carbohydrate metabolism: synthesis and oxidation -- Protein synthesis and degradation -- Amino acid metabolism -- Protein and amino acid requirements -- Metabolism of fatty acids, acylglycerols, and sphingolipids -- Cholesterol and lipoproteins: synthesis, transport, and metabolism -- Essential fatty acids -- Regulation of fuel utilization in response to food intake -- Regulation of fuel utilization in response to exercise -- Cellular and whole-animal energetics -- Control of energy balance -- Disturbances of energy balance -- Niacin, riboflavin, and thiamin -- Folic acid, vitamin B b12 s, and vitamin B b6 s -- Pantothenic acid and biotin -- Vitamin C -- Vitamin K -- Vitamin E -- Vitamin A -- Vitamin D -- Calcium and phosphorus -- Magnesium -- Sodium, chloride, and potassium -- Body fluids and water balance -- Iron 1001 -- Zinc, copper, and manganese -- Iodine -- Selenium -- Fluoride -- The ultratrace elements.
ISBN: 141600209X (hbk.) :NT2855
Standard No.: 9781416002093
Nat. Bib. Agency Control No.: 101276955DNLMSubjects--Topical Terms:
170139
Nutrition
--physiology.
LC Class. No.: QP141 / .B57 2006
Dewey Class. No.: 612.39
National Library of Medicine Call No.: 2006 F-780
Biochemical, physiological, & molecular aspects of human nutrition /
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