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Sam the Cooking Guy.burgers, sandwiches, tacos, burritos, hot dogs, and more /Between the buns :

紀錄類型:	書目-語言資料,印刷品 : 單行本
正題名/作者:	Sam the Cooking Guy./ Sam Zien.
其他題名:	burgers, sandwiches, tacos, burritos, hot dogs, and more /
作者:	Zien, Sam.
出版者:	New York, NY :Countryman Press,c2022.
面頁冊數:	239,[1] p. :col. ill. ;26 cm.
附註:	Includes index.
標題:	Sandwiches. -
ISBN:	9781682686881

Sam the Cooking Guy.burgers, sandwiches, tacos, burritos, hot dogs, and more /Between the buns :
Zien, Sam.

Sam the Cooking Guy.burgers, sandwiches, tacos, burritos, hot dogs, and more /Between the buns :Sam Zien. - New York, NY :Countryman Press,c2022. - 239,[1] p. :col. ill. ;26 cm.

Includes index.

"With another cookbook to thrill his 3 million subscribers, YouTube star Sam Zien celebrates the best way to eat food. What makes something a burger? The bun. What makes it a sandwich? The bread. What makes it a taco? Well, you get it. It seems that every civilization on Earth has figured out that the best way to eat food is to put it on some kind of dough. Best-selling author, restaurateur, and online star Sam the Cooking Guy has made millions of mouths water with his sinfully decadent recipes for cheesy, toasty, warm, dripping-with-good-stuff sandwiches and wraps. This book features 100 unapologetically carb-laden recipes that promise to satisfy. Although each recipe will be illustrated with Sam's outstanding photography, the names alone are enough to entice. Dishes include Korean Short Rib Tacos, Pastrami Breakfast Burritos, Chorizo & Guacamole Tortas, Lamb & Feta Burgers, and sandwich-friendly sides such as Buffalo Tots, Homemade Potato Chips, and Cheesesteak Fries"--

ISBN: 9781682686881NT893

LCCN: 2021057200Subjects--Topical Terms:

1000148220
Sandwiches.

LC Class. No.: TX818 / .Z54 2022

Dewey Class. No.: 641.84

Sam the Cooking Guy.burgers, sandwiches, tacos, burritos, hot dogs, and more /Between the buns :
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020 $a 9781682686881 $q (hbk.) : $c NT893
020 $z 9781682686898 $q (epub)
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050 0 0 $a TX818 $b .Z54 2022
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100 1 $a Zien, Sam. $3 1000148634
245 1 0 $a Sam the Cooking Guy. $p Between the buns : $b burgers, sandwiches, tacos, burritos, hot dogs, and more / $c Sam Zien.
260 $a New York, NY : $b Countryman Press, $c c2022.
300 $a 239,[1] p. : $b col. ill. ; $c 26 cm.
500 $a Includes index.
520 $a "With another cookbook to thrill his 3 million subscribers, YouTube star Sam Zien celebrates the best way to eat food. What makes something a burger? The bun. What makes it a sandwich? The bread. What makes it a taco? Well, you get it. It seems that every civilization on Earth has figured out that the best way to eat food is to put it on some kind of dough. Best-selling author, restaurateur, and online star Sam the Cooking Guy has made millions of mouths water with his sinfully decadent recipes for cheesy, toasty, warm, dripping-with-good-stuff sandwiches and wraps. This book features 100 unapologetically carb-laden recipes that promise to satisfy. Although each recipe will be illustrated with Sam's outstanding photography, the names alone are enough to entice. Dishes include Korean Short Rib Tacos, Pastrami Breakfast Burritos, Chorizo & Guacamole Tortas, Lamb & Feta Burgers, and sandwich-friendly sides such as Buffalo Tots, Homemade Potato Chips, and Cheesesteak Fries"-- $c Provided by publisher.
650 0 $a Sandwiches. $3 1000148220
650 0 $a Stuffed foods (Cooking) $3 1000109501
650 0 $a Quick and easy cooking. $3 1000084005