• Advanced bread and pastry :a professional approach /
  • Record Type: Language materials, printed : Monograph/item
    正題名/作者: Advanced bread and pastry :/ Michel Suas ; photography by Frank Wing Photography.
    其他題名: a professional approach /
    其他題名: Bread and pastry
    其他作者: Suas, Michel.
    出版者: Detroit :Delmar Cengage Learning,c2009.
    面頁冊數: xii, 1043 p. :col. ill. ;29 cm.
    標題: Bread. -
    ISBN: 141801169X (hbk.) :
    ISBN: 9781418011697 (hbk.)
Location:  Year:  Volume Number: 
Items
  • 1 records • Pages 1 •
 
E09342 六樓西文書庫 (6th Floor-Western Books) 一般借閱 外文書 * 641.815 A244 2009 一般(Normal) On shelf 0 5030000-0970008
  • 1 records • Pages 1 •
Reviews
Save to Personal ReadLists
Export a biliographic
pickup library
 
 
Change password
Login