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French country cooking :authentic recipes from every region : 180 delicious recipes from the foundations of French gastronomy /
紀錄類型:
書目-語言資料,印刷品 : 單行本
正題名/作者:
French country cooking :/ Francoise Branget ; translated from the French by Jeannette Seaver.
其他題名:
authentic recipes from every region : 180 delicious recipes from the foundations of French gastronomy /
作者:
Branget, Francoise,
其他作者:
Seaver, Jeannette.
出版者:
New York :Arcade Publishing,c2012.
面頁冊數:
283, [6] p. :col. ill. ;28 cm.
附註:
Includes index.
標題:
Cooking, French. -
ISBN:
9781611456936 (bound) :
ISBN:
1611456932 (bound)
French country cooking :authentic recipes from every region : 180 delicious recipes from the foundations of French gastronomy /
Branget, Francoise,1953-
French country cooking :
authentic recipes from every region : 180 delicious recipes from the foundations of French gastronomy /Francoise Branget ; translated from the French by Jeannette Seaver. - New York :Arcade Publishing,c2012. - 283, [6] p. :col. ill. ;28 cm.
Includes index.
ISBN: 9781611456936 (bound) :NT1049
LCCN: 2012031067Subjects--Topical Terms:
191775
Cooking, French.
LC Class. No.: TX719 / .B747513 2012
Dewey Class. No.: 641.5944
French country cooking :authentic recipes from every region : 180 delicious recipes from the foundations of French gastronomy /
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六樓西文書庫 (6th Floor-Western Books)
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E15733
六樓西文書庫 (6th Floor-Western Books)
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