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Cooking with chocolate :the best recipes and tips from a master pastry chef /

紀錄類型:	書目-語言資料,印刷品 : 單行本
正題名/作者:	Cooking with chocolate :/ Magnus Johansson ; photographs by Fabian Bjornstjerna ; translated by Lisa Lindberg.
其他題名:	the best recipes and tips from a master pastry chef /
作者:	Johansson, Magnus,
其他作者:	Bjornstjerna, Fabian.
出版者:	New York, NY :Skyhorse Pub.,c2012.
面頁冊數:	152 p. :ill. (chiefly col.) ;27 cm.
附註:	Includes index.
標題:	Cooking (Chocolate) -
ISBN:	9781616088279 (bound) :
ISBN:	1616088273 (bound)

Cooking with chocolate :the best recipes and tips from a master pastry chef /
Johansson, Magnus,1968-

Cooking with chocolate :the best recipes and tips from a master pastry chef /Magnus Johansson ; photographs by Fabian Bjornstjerna ; translated by Lisa Lindberg. - New York, NY :Skyhorse Pub.,c2012. - 152 p. :ill. (chiefly col.) ;27 cm.

Includes index.

ISBN: 9781616088279 (bound) :NT748

LCCN: 2012022724Subjects--Topical Terms:

191805
Cooking (Chocolate)

LC Class. No.: TX767.C5 / J6213 2012

Dewey Class. No.: 641.6/374

Cooking with chocolate :the best recipes and tips from a master pastry chef /
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020 $a 9781616088279 (bound) : $c NT748
020 $a 1616088273 (bound)
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041 1 $a eng $h swe
042 $a pcc
050 0 0 $a TX767.C5 $b J6213 2012
082 0 0 $a 641.6/374 $2 23
100 1 $a Johansson, Magnus, $d 1968- $3 191803
240 1 0 $a Lyckas med choklad. $l English
245 1 0 $a Cooking with chocolate : $b the best recipes and tips from a master pastry chef / $c Magnus Johansson ; photographs by Fabian Bjornstjerna ; translated by Lisa Lindberg.
260 $a New York, NY : $b Skyhorse Pub., $c c2012.
300 $a 152 p. : $b ill. (chiefly col.) ; $c 27 cm.
500 $a Includes index.
650 0 $a Cooking (Chocolate) $3 191805
650 0 $a Chocolate. $3 191806
700 1 $a Bjornstjerna, Fabian. $3 191804

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典藏地名稱

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E15741

六樓西文書庫 (6th Floor-Western Books)

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* 641.6374 J65 2012

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5030000-1010017

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