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Overview
Titles
Subjects
Kitchens - Equipment and supplies.
Overview
Works:
2 works in 2 publications in 2 languages
Titles
Kitchen essentials and basic food preparation /
by:
(Language materials, printed)
3G handy guide :clean kitchen premises and equipment /
by:
(Language materials, printed)
Subjects
Food service- Safety measures.
Kitchen utensils.
Kitchens- Equipment and supplies.
Cooking.
Food service.
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