Food.

Understanding food :principles and preparation / by: (書目-語言資料,印刷品)

On food and cooking :the science and lore of the kitchen / by: (書目-語言資料,印刷品)

Food fundamentals / by: (書目-語言資料,印刷品)

3G handy guide :food nutrition & dietetics / by: (書目-語言資料,印刷品)

Clean eating :delicious clean eating recipes with an easy guide for weight / by: (書目-語言資料,印刷品)

Food design small :reflections on food, design and language / by: (書目-語言資料,印刷品)

On digestion / by: (書目-語言資料,印刷品)

Food.

Nutrition.

Low-calorie diet.

Food- Social aspects.

Semiotics.

Dietetics.

Gastronomy.

Cooking.

Food- Psychological aspects.